Description
Giyahkala is the first specialized refinery of medicinal plants and the largest supplier of organic and non-organic (processed) herbs in Iran. The company processes more than 700 widely-used medicinal plants. Purslane Seed is one of these plants which is processed by Giyahkala as both liquid & dried (powder) extract.
Health and Technical Data of Dried or Powder Purslane Seed Extract
Health Benefits of Powder Purslane Seed Extract
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Improve Digestive Function
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Treatment of Respiratory Infections
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Reduce Asthma Symptoms
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Reducing Symptoms of Arthritis
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Lower Blood Sugar Levels
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Improve Heart Health
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Cancer Treatment
Technical Specification of Dried Purslane Seed Extract
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Botanical Name: Portulaca Oleracea
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English Name: Purslane Seeds
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Main Active Ingredient: Oxalic Acid, Cinnamic Acid, Caffeic Acid, Maleic Acid
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Other Names of Extract: Portulaca Oleracea, Garden Purslane, Little Hogweed, Pusley, Wild Portulaca, Pourpier, Verdolaga, Pigweed, little, Fatweed
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Purity Percentage: 10% - 100%
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Analysis Method: HPLC
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Extracted by: Water Ethanol Solvent Extraction and Dried by Spray Dryer
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Packaging Type: Industrial Gallon, Packet
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Packaging Volume: 100g, 1kg, 10kg, 30kg
Uses of Dried or Powder Purslane Seed Extract
This extrat is used in many industries such as Medicine, Veterinary, Pharmaceuticals, Cosmetics, Food, Agriculture, and so on .
Giyahkala, as the first and largest reference for its buy and sale price in Iran, is prepared to provide you with any advices you require.
Use of Dried or Powder Purslane Seed Extract in Pharmaceutical Industries
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Production of Tablets and Capsules
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Production of Syrup
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Ointment and Cream Production (Treatment of Skin Cracks, Antifungal)
Use of the Extract in Cosmetic Industries
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Production of Various Topical Creams (Sensitive Skins, Anti-swell, Anti-stain )
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Production of Gels and Masks
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Production of Shampoo (Strengthening Hair Growth) and Various Lotions
Use of the Extract in Food Industries
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Increasing Nutritional Value of Product
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Use as Flavoring (As a Spice in Various Foods Such as Bread, Sweets and Sauces)
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Use as Preservative
This Purslane Seed Extract is produced by the approval of the Food and Drug Organization and has a specialized COA supplied by the team of Giahkala. The extract also holds the National Standard and Healthy Green Apple by which the potent engineers of Giyahkala produces it under sterile conditions using the specialized methods of extraction and processing. No additives or preservatives have been used in processing this extract.
Our Distinctive Feaures in Producing Dried or Powder Purslane Seed Extract
- Production and Preparation from the Standard and Organic Primary Plants
- Hygienic and Antimicrobial Production Process of Plants
- Extraction by the Scientific Knowledge-based Methods Based on the Latest Scientific Findings
- Extraction by the Current Technology and Production of the Best and the Most Influential Medicinal Active Ingredients
- Responsiveness, Scientific Consultation, and Provision of the Most and the Best Type of Extract
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