Description
Giyahkala is the first specialized refinery of medicinal plants and the largest supplier of organic and non-organic (processed) herbs in Iran. The company processes more than 700 widely-used medicinal plants. Yellow Onion is one of these plants processed by Giyahkala which is produced as both liquid and powder extract.
Health and Technical Data of Yellow Onion Liquid Extract
Health Benefits of Yellow Onion Extract
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Relieve insomnia
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Relieve constipation
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Prevent blood clots
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Improve heart health
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Lower blood sugar
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Anti-cancer
Technical Specification of Yellow Allium Cepa Liquid Extract
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Botanical Name: Allium Cepa
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English Name: Onion
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Main Active Ingredient: organosulfur compounds (OSCs), thiosulfinates, polyphenols, including flavonoids, and fructooligosaccharides (FOS)
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Other Names of Onion Extract: Allium Cepa Bulb Extract, onion bulb extract or red onion extract
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Analysis Method: HPLC, UV
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Purity Percentage: 10-100%
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Extracted by: Water Ethanol Solvent Extraction
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Packaging Type: Industrial Gallon, Bottle
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Packaging Volume: 1 Liter, 10 Liters, 20 Liters
Uses of Yellow Onion Liquid Extract
Yellow Onion Liquid Extract has many uses in various industries such as Medicine, Veterinary, Pharmaceutical, Cosmetics, Food, Agriculture, etc.
As the first and largest reference for the buy and sale price of this extract in Iran, Giyahkala is ready to provide you with any advices you have.
Use of Yellow Bulb Onion Extract in Pharmaceutical Industries
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Syrup production (boosting the immune system)
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Gel and ointment production (anti-inflammatory)
Use of Yellow Allium Cepa Extract in Cosmetic Industries
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Cream production (skin lightening)
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Shampoo production (hair loss reduction)
Use of Yellow Allium Cepa Extract in Food Industries
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Use as a flavoring in food
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Use as a natural preservative in food
Being approved by the Food and Drug Organization, this liquid extract has been produced with a specialized COA supplied by Giyahkala. Yellow Onion Liquid Extract also has the National Standard and Healthy Green Apple by which potent engineers of Giyahkala produce it under sterile conditions through specialized methods of extraction and processing. No additives or preservatives have been used in processing this extract.
Our Distinctive Feaures in Processing Yellow Onion Extract
- Production and Preparation from the Standard and Organic Primary Plants
- Hygienic and Antimicrobial Production Process of Plants
- Extraction with Scientific Knowledge -based Methods According to the Current Scientific Findings
- Extraction with the World’s Cutting-edge Technology and Production of the Best Medicinal and Influential Active Ingredients
- Responsiveness, Scientific Consultation, and Supply of the Most and the Best Type of Extract
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