Description
Giyahkala is the first specialized refinery of medicinal plants and the largest supplier of organic and non-organic (processed) herbs in Iran. The company processes more than 700 widely-used medicinal plants. Barley Malt is one of these plants processed by Giyahkala which is produced as both liquid and powder extract.
Health and Technical Data of Barley Malt Liquid Extract
Health Benefits of Malted Barley Extract
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Natural sweetener
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Breast milk increaser
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Constipation treatment
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Hair loss treatment
Technical Specification of Barley Malt Liquid Extract
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Botanical Name: hordeum vulgare l.
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English Name: Barley Malt
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Main Active Ingredient: 52% maltose, 20% glucose, 15% dextrin, 6% other carbohydrates, and 5% protein
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Other Names of Barley Malt Extract: malt syrup
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Analysis Method: HPLC, UV
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Purity Percentage: 10-100%
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Extracted by: Water Ethanol Solvent Extraction
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Packaging Type: Industrial Gallon, Bottle
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Packaging Volume: 1 Liter, 10 Liters, 20 Liters
Uses of Malted Barley Extract
Barley Malt Liquid Extract has many uses in various industries such as Medicine, Veterinary, Pharmaceutical, Cosmetics, Food, Agriculture, etc.
As the first and largest reference for the buy and sale price of this extract in Iran, Giyahkala is ready to provide you with any advices you have.
Use of Hordeum Vulgare l. Liquid Extract in Food Industries
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Natural colorant
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Production of food supplements for children
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Production of chocolate, biscuits, caramels, wafers and sweets
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Production of cereals, breakfast, bread and milk powder
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Use in dairy industries
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Use in ice cream making
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Production of beer and soft drinks
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Use to increase the shelf life of food products
Use of Barley Malt Liquid Extract in Cosmetic Industries
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Facial mask production (acne treatment)
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Soap production (moisturizer and softener of the skin)
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Shampoo production (hair repair and strengthening)
Use of Hordeum Vulgare Extract in Pharmaceutical Industries
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Supplement production (bodybuilding)
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Pill production (suitable for obesity)
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Syrup production (suitable for athletes)
Use of Malted Barley Liquid Extract in Livestock Industry
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Increase energy
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High protein
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Increase livestock weight
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Increase the quality of produced products
Use of Malted Barley Liquid Extract in Poultry Industry
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Improved growth
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Improved conversion rate
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Reduced losses
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Improved heat and movement stresses
Being approved by the Food and Drug Organization, this liquid extract has been produced with a specialized COA supplied by Giyahkala. Barley Malt Liquid Extract also has the National Standard and Healthy Green Apple by which potent engineers of Giyahkala produce it under sterile conditions through specialized methods of extraction and processing. No additives or preservatives have been used in processing this extract.
Our Distinctive Feaures in Processing Malted Barley Extract
- Production and Preparation from the Standard and Organic Primary Plants
- Hygienic and Antimicrobial Production Process of Plants
- Extraction with Scientific Knowledge -based Methods According to the Current Scientific Findings
- Extraction with the World’s Cutting-edge Technology and Production of the Best Medicinal and Influential Active Ingredients
- Responsiveness, Scientific Consultation, and Supply of the Most and the Best Type of Extract
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