Description
With production of more than 180 types of vegetable oils, Giyahkala is the first specialized producer of various types of vegetable oils and the largest reference for the buy and sale price of Odorous Olive Oil in Iran. All the oils produced in Giyahkala are 100% pure and offered quite organically.
Health and Technical Data of Odorous Olive Oil
Health Benefits of Odorous Olive Oil
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Reducing the Risk of Cardiovascular Diseases
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Anti-inflammatory Properties
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Increase Body Energy
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Reducing Brain Diseases
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Skin Rejuvenation
Technical Specification of Odorous Olive Oil
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Botanica Name: Olea Europaea
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English Name: Olive Oil
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Main Active Ingredient: Oleic Acid
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Purity Percentage: 10% -100%
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Analysis Method: High Performance Liquid Chromatography (HPLC)
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Extraction Method: Coldpress
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Packaging Type: Industrial Gallon
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Packaging Volume: 100gr, 1kg, 10kg, 30kg
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Packaging Volume: 1 liter, 10 liters, 20 liters
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Available Grades: 1, 2, 3
Uses of Odorous Olive Oil
This odorous oil has plenty of uses in various industries such as Medicine, Veterinary, Pharmaceuticals, Cosmetics, Food, Agriculture, etc.
Giyahkala, as the first and largest source of production, buy, and sale price of the same oil in Iran, is ready to provide you with any advices you need.
Use of the Odorous Olive Oil in Pharmaceutical Industries
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Production of Tablets and Capsules
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Production of Syrup
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Production of Ointment and Cream
Use of the Oil in Cosmetic Industries
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Production of Different Topical Creams
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Production of All Kinds of Gels and Masks
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Production of Shampoo and Variety of Lotions
Use of the Oil in Food Industries
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Increase Nutritional Value of Product
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Use as Flavoring
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Use as Preservative
The vegetable oils produced in Giyahkala are processed by the approval of the Food and Drug Organization and have a specialized Certificate of Analysis (COA). This odorous oil produced by Giyahkala has the National Standard and Healthy Green Apple and it is extracted and processed by the potent engineers of Giyahkala under sterile conditions. No additives or preservatives are used in production of vegetable oils in Giyahkala.
Our Distinctive Feaures in Producing Odorous Olive Oil
- Produced by the Purity Percentage Determined by the Customer
- Produced and Prepared from the Completely Standard and 100% Organic Primary Plants
- Fully Hygienic and Antimicrobial Processing of Plants
- Oil Extraxtion by Knowlege-based Methods Based on the Most Recent Scientific Findings
- Extraction with the World’s Latest Technology and Production of the Best Influential Medicinal Active ingredients
- Responsiveness, Scientific Consultation, and Supply of All Types of Vegetable Oils
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