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Edible Clove Flavoring
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Edible Clove Flavoring

  1. Properties of the Flavoring:
    Strengthens male sexual power, aids digestion, relieves toothache, increases white blood cells, treats diarrhea and vomiting, strengthens the uterus and increases fertility, treats shortness of breath
  2. Analysis Method: GC/MS
  3. Extraction Method: Steam Distillation
  4. Produced by Modern Distillation Systems and Advanced Equipment
  5. 100% Pure and Organic, without Additives and Preservatives
  6. With National Standard, Healthy Green Apple and Approval of the Food and Drug Organization

Product Price : 165 $

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Description

Giyahkala is the first refinery of medicinal herbs, the largest specialized center of producing completely organic and pure edible flavorings in Iran and the main reference for for the buy and sale price of Edible Clove Flavoring. The products processed by Giyahkala are extracted from the best primary plants in supreme quality and they have the highest standards.

Health and Technical Data of Edible Clove Flavoring

Health Benefits of Clove Flavoring

  • Strengthens male sexual power
  • Relieves toothache
  • Improving mental illnesses (obsessions, fears, etc.)
  • Aids digestion
  • Treatment of headaches caused by body coldness
  • Increases white blood cells
  • Treats diarrhea and vomiting
  • Strengthens the uterus and increases fertility
  • Treats shortness of breath

Technical Specification of Syzygium aromaticum Flavouring

  • Botanical Name: Syzygium aromaticum
  • English Name: Clove
  • Main Active Ingredient: Eugenol
  • Purity Percentage: 10% -100%
  • Analysis Method: GC/MS
  • Extracted by: Steam Distillation
  • Packed in: Industrial Gallon
  • Volume: 1 liter, 10 liters, 20 liters

Uses of Edible Syzygium aromaticum Flavoring

This flavoring has plenty of uses in different industries such as Medicine, Veterinary, Pharmaceutical, Cosmetics, Food, Agriculture, etc.

Giyahkala is proud to supply all the flavorings with the best quality based on the world’s latest knowledge and has proudly become the largest reference for the buy and sale price of Edible Clove Flavoring in Iran.

Use of Edible Clove Flavouring in Other Industries

  • Production of syrup
  • Increasing the nutritional value of the product
  • Production of ointments and creams (painkillers)
  • Increasing the nutritional value of the product
  • Use as a flavoring agent

This Flavoring has been produced with the advanced process and laboratory methods of Giyahkala using the specialists of R&D unit and European technology and knowledge to guarantee the best quality with high sensitivity.

Our Distinctive Features in Processing Edible Syzygium aromaticum Flavoring

  1. Production and Preparation from the Standard and Organic Primary Plants
  2. Hygienic and Antimicrobial Production Process of Plants
  3. Processed by the World’s Latest Science and Technology
  4. Holding the National Standard, Healthy Green Apple, and Approval of the Food and Drug Organization
  5. Extraxtion by the Scientific and Knowlege-based Methods According to the Current Scientific Findings

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Giyahkala, the First Iranian Refinery of Medicinal Plants