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Edible Cardamom Flavoring
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Edible Cardamom Flavoring

  1. Properties of the Flavoring:
    Helps with oral and dental health, treats diabetes, fights cancer, prevents stomach ulcers, freshens the mouth, is a rich source of anti-inflammatory compounds, treats depression, detoxifies the liver, is rich in vitamins and minerals, is diuretic, and is expectorant
  2. Analysis Method: GC/MS
  3. Extraction Method: Steam Distillation
  4. Produced by Modern Distillation Systems and Advanced Equipment
  5. 100% Pure and Organic, without Additives and Preservatives
  6. With National Standard, Healthy Green Apple and Approval of the Food and Drug Organization

Product Price : 370 $

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Description

Giyahkala is the first refinery of medicinal herbs, the largest specialized center of producing completely organic and pure edible flavorings in Iran and the main reference for for the buy and sale price of Edible Cardamom Flavoring. The products processed by Giyahkala are extracted from the best primary plants in supreme quality and they have the highest standards.

Health and Technical Data of Edible Cardamom Flavoring

Health Benefits of Cardamom Flavoring

  • Helps with oral and dental health
  • Treatment of diabetes
  • Expectorant, Anticancer, Diuretic
  • Prevention of stomach ulcers
  • Mouth freshener
  • Rich source of anti-inflammatory compounds
  • Treatment of sore throat
  • Liver detoxification
  • Treatment of depression

Technical Specification of Elettaria cardamomum (L.) Maton Flavouring

  • Botanical Name: Elettaria cardamomum (L.) Maton
  • English Name: Cardamom
  • Main Active Ingredient: 1,8-cineole, α-terpineol and α-terpinyl acetate
  • Purity Percentage: 10% -100%
  • Analysis Method: GC/MS
  • Extracted by: Steam Distillation
  • Packed in: Industrial Gallon
  • Volume: 1 liter, 10 liters, 20 liters

Uses of Edible Elettaria cardamomum (L.) Maton Flavoring

This flavoring has plenty of uses in different industries such as Medicine, Veterinary, Pharmaceutical, Cosmetics, Food, Agriculture, etc.

Giyahkala is proud to supply all the flavorings with the best quality based on the world’s latest knowledge and has proudly become the largest reference for the buy and sale price of Edible Cardamom Flavoring in Iran.

Use of Edible Cardamom Flavouring in Industries

  • provide distinctive flavor and fragrance in various foods
  • as flavoring agent in dairy and food industry
  • used in some of the herbal-based cosmetic formulations including skin-whitening, anti-dandruff shampoo, hair-shine

This Flavoring has been produced with the advanced process and laboratory methods of Giyahkala using the specialists of R&D unit and European technology and knowledge to guarantee the best quality with high sensitivity.

Our Distinctive Features in Processing Edible Elettaria cardamomum (L.) Maton Flavoring

  1. Production and Preparation from the Standard and Organic Primary Plants
  2. Hygienic and Antimicrobial Production Process of Plants
  3. Processed by the World’s Latest Science and Technology
  4. Holding the National Standard, Healthy Green Apple, and Approval of the Food and Drug Organization
  5. Extraxtion by the Scientific and Knowlege-based Methods According to the Current Scientific Findings

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Giyahkala, the First Iranian Refinery of Medicinal Plants