Powder Beetroot Red Food Coloring

  1. Powder Beetroot Red Food Coloring Properties:
    Anti-cancer, antioxidant, reduces inflammation, improves heart health, strengthens the immune system, lowers blood pressure
  2. Active ingredient: Betacyanin
  3. Color shade: Red
  4. Using a 100% hygienic processing process
  5. Country of manufacture: Iran – Gaya Kala Company
  6. Capability of High production and Regular Supply All Year Round

Product Price : 167 $

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Description

Giyahkala is the first refinery of medicinal Food Colors and the largest supplier of all kinds of natural colors. Powder Beetroot Red Food Coloring is available as powder and liquid in health-certified status.

Health and Technical Data of Powder Beetroot Red Food Coloring

Health Benefits of Powdered Red Beetroots Food Color

  • Reduces inflammation
  • Anti-cancer
  • Improves heart health
  • Antioxidant
  • Boosts the immune system
  • Reduces blood pressure

Technical Specification of Powdered Beetroot Red Food Color

  • Botanical Name: Beta vulgaris L
  • English Name: Beetroot Red
  • Main Active Ingredient: Betacyanin
  • Country of Manufacture: Iran
  • E Number: E162
  • Solubility: Water-Soluble
  • Appearance: Powder
  • Health Status: Health-certified
  • Color Shade: Red
  • Packaging Type: Multi-layer waterproof kraft
  • Packaging Volume: from 1kg to Tonnage

Uses of Powder Beetroot Red Food Coloring

Beetroot Red Food Coloring has plenty of uses in different industries and Giyahkala, as the first and largest reference for buy and sale price of this food color in Iran, is ready to provide you with any advices you need.        

Use of Powder Beetroot Red Food Color in Pharmaceuticals Industries

  • Natural Colorant: Betanin is used to color pharmaceutical products, providing a natural alternative to potentially harmful synthetic dyes.
  • Antioxidant Properties: As a potent antioxidant, betanin helps to combat oxidative stress, which is a factor in various chronic diseases.
  • Anticancer Potential: Research indicates that beetroot extract has antitumor activity by inhibiting cell proliferation and inducing apoptosis (programmed cell death) in cancer cells.
  • Synergistic Effects: When used with chemotherapy drugs like doxorubicin, betanin may enhance effectiveness and help reduce treatment-related drug toxicity.
  • Anti-inflammatory Effects: Betalains, the pigments found in beetroot, have demonstrated anti-inflammatory effects.

Use of Powdered Beetroots Red Food Colour in Cosmetics Industries

  • Lip Products: Beetroot powder can be mixed with ingredients like beeswax and light oils to create natural lip stains, balms, and glosses
  • Face Makeup: It functions as a natural blush, with the powder being applied directly or mixed with other powders to adjust the color intensity. It can also be incorporated into facial masks.
  • Natural Colorant: Organic beetroot powder provides a vibrant, natural red hue for lip balms, blushes, and other cosmetics
  • Rich in Antioxidants: It offers antioxidant benefits, helping to protect the skin from free radical damage and promote a healthy complexion
  • main coloring components, betacyanins, and betazanthins, guarantee a vibrant red to fuchsia color range with excellent light resistance

Use of Powdered Beetroots Red Food Colour in Food Industries

  • Dairy Products: Used to color yogurts, ice creams, and frozen desserts.
  • Confectioneries: Found in candies, jellies, and biscuit fillings.
  • Baked Goods: Applied to cake mixes, frostings, and red velvet cakes to achieve a vibrant red color.
  • Beverages: Popular for coloring fruit juices, smoothies, and soft drinks.
  • Meat and Meat Substitutes: Used to provide a natural pink hue in processed meats and plant-based products, mimicking the color of fresh meat.
  • Sauces and Gravies: Incorporated into gravy and pasta sauces for a natural red-pink color.

Our Distinctive Features in Processing Powder Beetroot Red Food Colour

1. Obtained from the Main Source of Production and Supply of Food Colors (without Intermediaries)
2. Hygienic and Antimicrobial Production Process of Plants
3. Cultivating, Maintaining, and Harvesting Plants with Scientific and Knowledge-based Methods
4. Responsiveness, Scientific Consultation, and Provision of the Most and the Best Type of Plants
5. Capability of Regular Mass Supply in All Seasons of the Year

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Giyahkala, the First Iranian Refinery of Medicinal Plants