Description
Giyahkala is the first specialized refinery of medicinal plants and the largest supplier of organic and non-organic (processed) herbs in Iran. The company processes more than 700 widely-used medicinal plants. Purslane is one of these plants which is processed by Giyahkala as both liquid & dried (powder) extract.
Health and Technical Data of Dried or Powder Purslane Extract
Health Benefits of Purslane Extract
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Treatment of Bladder Disorders
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Topically for Burns, Eczema, Insect Bites and Boils
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Treatment of Indigestion
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Treatment of Dysentery
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Poisoning Antidote
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Asthma Cure
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Anti-diabetes
Technical Specification of Purslane Extract Dried or Powder
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Botanical Name: Portulaca Oleracea
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English Name: Purslane
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Main Active Ingredient: Alpha-Linolenic Acid
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Other Names of Extract: Portulaca Oleracea, Garden Purslane, Little Hogweed, Pusley, Wild Portulaca, Pourpier, Verdolaga, Pigweed, little, Fatweed
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Purity Percentage: 10% - 100%
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Analysis Method: HPLC
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Extracted by: Water Ethanol Solvent Extraction and Dried by Spray Dryer
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Packaging Type: Industrial Gallon, Packet
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Packaging Volume: 100g, 1kg, 10kg, 30kg
Uses of Dried or Powder Purslane Extract
The Extract is used in many industries such as Medicine, Veterinary, Pharmaceuticals, Cosmetics, Food, Agriculture, and so on .
Giyahkala, as the first and largest reference for its buy and sale price in Iran, is prepared to provide you with any advices you require.
Use of Dried or Powder Purslane Extract in Pharmaceutical Industries
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Production of Tablets and Capsules
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Production of Syrup
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Ointment and Cream Production (Anti-inflammatory, Wound Healing)
Use of the Extract in Cosmetic Industries
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Production of Various Topical Creams (Sensitive Skin, Anti-acne)
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Shower Gel, Brightening Cream, Lotion and Gel
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Hair Care Products (Anti-dandruff)
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Production of Soaps (Treatment of Warts)
Use of the Extract in Food Industries
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Increasing Nutritional Value of Product (Functional Bread, Yogurt, etc.)
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Use as a Preservative (Meats, Oils)
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Preventing Mozzarella Cheese Damage During Storage
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Preventing Blackening of Fresh Potato Slices While Stored
Use of the Extract in Other Industries
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Growth Performance, Blood Indices and Antioxidants in Broilers
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Effect on the Immune System of Farmed Fish
This Purslane Extract is produced by the approval of the Food and Drug Organization and has a specialized COA supplied by the team of Giahkala. The extract also holds the National Standard and Healthy Green Apple by which the potent engineers of Giyahkala produces it under sterile conditions using the specialized methods of extraction and processing. No additives or preservatives have been used in processing this extract.
Our Distinctive Feaures in Producing Dried or Powder Purslane Extract
- Production and Preparation from the Standard and Organic Primary Plants
- Hygienic and Antimicrobial Production Process of Plants
- Extraction by the Scientific Knowledge-based Methods Based on the Latest Scientific Findings
- Extraction by the Current Technology and Production of the Best and the Most Influential Medicinal Active Ingredients
- Responsiveness, Scientific Consultation, and Provision of the Most and the Best Type of Extract
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